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Remouladensauce

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Preparation time:  
Cooking Time:  
Resting time:   0 min
Portions:   6
Grade of difficulty:   easy
Recipe By : 
Released :  07-05-2010

Description

Die Remouladensauce ist eine kalte Sauce auf Mayonnaise-Basis. Das Rezept zur Herstellung von Mayonnaise finden Sie ebenfalls in unserer Rezeptdatenbank.

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Ingredients

  1. 1/2 l Mayonnaise
  2. 2 TBSP sehr fein gehackte Kapern
  3. 1 small Pfeffergurke
  4. 1 handful feingehackte Kräuter
  5. 1/2 TSP Senf

Directions

Remouladensauce: Mayonnaise mit Senf würzen und Kapern, Gurken und Kräuter darunterrühren.

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